Improvising Your Bakery Skills with Short Term Courses


Bakery is one of the most professional fields full of artistry, skills, creativity and that brings the best out of individuals. There are many methods, techniques and procedures one has to learn to master this comprehensive course. You can also join the Baking School inDelhi at IBPA for adding respective knowledge, beginners learning, courses and certification to kick start your career in Bakery.  There are also specialised hobby term courses for individuals for further strengthen their hold on specific preparations to master them. These short term courses can have a flexible duration based on the candidature choice using them as hobby classes or otherwise choosing a three month certification.

Baking School in Delhi

Technique Classes provide short introduction to all the traditional methods for working in Bakery with Breakfast items, starters, Bread making, Pasta, Desserts, pizza base, dough making, and working with potato based dishes. All the classes will be held with proficient industry experts who will add their extra inputs to make your understanding of each process more sound. 

In Fundamentals of Pastry you will be given all the basic learning used in preparing these dishes as per the need of the organisation you will be working for. Morning, afternoon, and dinner serving based dishes with their step by step preparations. The whole process, tips and tricks to master the perfection for becoming future experts in Bakery are taught with impeccable guidance.

With Cake Decorations classes you can further add more creativity in your presentation and finish with this highly used dessert item. Icing, Filling, Covering, Crimping, fondant, Fabric effects, designing multi layer cake, focal based presentation, along with 2D & 3D arts figuring for building eye catching and visually attractive cakes for your customers.

For those who love the taste of dark chocolate IBPA promises their top hobby level courses with comprehensive guidance. Working with different type of chocolates, handling, different garnishes, and many assorted dishes that can be prepared using Chocolates as one of the prime ingredient. Chocolate is among the most favourite products of the customers and require lot of precision  in building their dishes too.

Fundamentals of Breads is another most important hobby chef programme that can boost your career in Bakery with expertise in this specific preparations. Breads being one of the staple diets of many countries individual can become bread specialist in any organisation. This courses includes the whole fermentation process learning, starters bread preparations, speciality bread making from around the world, and further using them with precision in the dishes like Sandwiches.


At IBPA we are one of the top premier institutes for Best Bakery Classes in Delhi with national and international certification to start their professional career in this highly artistic field. All the professors are highly skilled and experienced in teaching you from the beginners level and preparing you for the advance level that one get to see in the real industry. For any more information, guidance and questions get connected with our customer care executives now!

Comments