For your upcoming career in the bakery field, your baking school is going to play a greater role than you imagine. Your bakery should carry your own charm and style and the right baking school enhances your inside quality of yours. Quite similarly, if you fail in choosing the right kind of baking school for your needs, you will have to push yourself for any work. If you want to gain the knowledge that will profit you finally, you need to be choosy first. Below are some of the criteria which will help you to consider a good baking school.
1. Types of Baking School:
There are various types of baking schools in the country and each serves a special purpose. You can assume that all of them provide you with quality education in culinary and bakery. But all these different training schools, you will have different criteria such as location, finances, and career goals.
1. Culinary Institutes:
These culinary institutes offer you a bakery or short culinary courses, and to the point. These programs are designed such that you can go with the fastest method possible and start your work in the real market and your own kitchen.
2. Community Colleges & Vocational Schools:
These colleges and vocational schools offer you a less expensive bakery course as it is aligned with government support. Students with poor financial conditions can go to these schools. Find a top college or school for your training to get the best education possible in this industry.
3. College or University:
There are relatively fewer universities that provide a full college course on bakery careers. Hence you may find it a little difficult to join. But if you are going to join a college, you will get a chance to dive deep into the art of bakery and culinary.
You will get an academic achievement certificate to showcase your practice and studies. Universities offering these courses focus on the management side of the career.
2. Bakery Degree Programs:
A bakery career gives you the privilege of choosing degree programs and starting your career within just one-two year only. There are longer courses too but you can choose among the following.
1. Certificate Course:
The certificate course is the fastest bakery course to jump into the industry. You can join any of the local bakery schools and join their 6 months or 1-year program. You can easily find these certificate courses at any baking school in Delhi. Most of the students who want to kick start their careers as soon as possible take this program.
2. Diploma Courses:
A diploma course is somehow very similar to the certificate course but it takes you a little deep into the field of study. You can find these diploma courses at any of the vocational bakery schools.
Diploma courses are generally of 1-year duration during which you will learn each aspect of the bakery from beginning to professional level.
3. Associate Degree:
This course covers a vast syllabus of the bakery industry including restaurant management training and other academic courses. It is a 2-year program and you will have to join a college for this course.
4. Bachelor’s Degree:
Bachelor’s degrees are standard courses provided by universities to aspirants. Here you will learn the basic things about bakery & culinary, restaurant management, and hospitality training. If you are looking for a management career, a bachelor’s degree is a perfect match for you.
3. Program Flexibility:
Culinary studies are still not a mainstream career in the Indian subcontinent. Hence people who want to pursue it face difficulties with their current work or studies. Glad, many bakery schools offer courses according to people’s comfort.
1. Full-Time Day Program:
Full-day programs of the bakery classes demand you to be present from the morning to the afternoon. During this time you will be working in the kitchen and learning from the trainers with details. This course is shorter as you fully commit to the course. However, you may feel it tough working as the college will give you a tight routine.
2. Part-Time Evening Program:
Many work full-time jobs and can’t afford to join the bakery full-time classes. Hence they can join part-time evening classes. This program allows you to come only in the evening for a few hours. As the time per day is less, the course has more days to get completed.
4. Baking School Accreditation:
Before getting admission into any of the bakery schools, you must check their validity and authorization as a certified school of bakery courses. It is important as the Indian government has made some standards for bakery schools.
You must understand that a college accredited to such an authorized government agency only are allowed to give you a bakery course. Any course completed at a non-accredited college can lead you to a false career hope and you may lose your credibility as a chef.
5. Life after Bakery School:
The quality factor of a school also depends on the placements it offers to its students. Understandably, not all students are able to start their own bakery after completing their courses. Hence they are dependent on the placements a college offers.
Before being admitted into a college, you must ask these questions.
- Will you get placement from college only?
- Would it be a temporary or permanent job placement?
- What are the average placement results for each course at the college?
- What is the average salary for a bakery chef from your college?
- Is the salary given a fine in comparison to the market?
Conclusion:
Bakery as a career is emerging as a boom in India. Hence many people, especially youngsters are coming into this industry and finding the right college or bakery school that will help them to build their careers.
But before jumping right into a school, you must consider some factors that will further affect your learning and journey being a professional in this field. Above are some points that we have discussed. You can follow them to get a perfect college for your bright future.
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